Pulled Pork

Again I failed at taking photos for this one. It was one of those days where the kids are like wild animals on a rampage so it was a get in, get out mission!
It tasted great. Everyone loved it, there was leftovers which worked really well in sandwiches the next day.
Try it for yourself.
This is a little different to the traditional pulled pork because of our restrictions.

Ingredients
2kg pork loin
1 onion chopped
2 tsp chilli powder
2 tsp cumin
1/2 tsp cinnamon
1 tsp turmeric
2 tsp garlic powder
1 tsp onion powder
Salt and pepper
800ml passata

Rub all your spices on your pork. Place your onion in your slow cooker with your pork on top.
Pour passata over your pork and put on low for approx 8 hours.
You'll know it's ready when you can easily shred the meat.
That's how easy it is!

This served 4 children and 3 adults with heaps leftover.
We had side dishes of cauliflower and sweet potato mash and steamed broccoli